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Fruits & Vegetables

Delight in the freshness of nature with our premium selection of fruits and vegetables. Sourced from the finest farms, each product is handpicked for its flavor, nutrition, and quality. Sustainably grown and expertly packaged, our fruits and vegetables offer the best of seasonal harvests, bringing healthy, vibrant goodness to your table, ready for global markets.

pomegranate

Pomegranate

Pomegranate is a nutrient-rich fruit known for its juicy, sweet-tart arils packed with antioxidants, vitamins, and minerals. It supports heart health, boosts immunity, and promotes healthy digestion.

coconut

Coconut (Semi-husked)

Coconut is a versatile fruit known for its refreshing water, nutrient-rich meat, and oil. It offers numerous health benefits, including hydration, digestive support, and heart health, and is widely used in culinary and skincare products.

cavendish banana

Banana (Cavendish)

Cavendish Banana is a popular, sweet, and creamy variety of banana, known for its smooth texture and mild flavor. Rich in potassium and fiber, it supports heart health, digestion, and provides an instant energy boost.

green chilli

Green Chilli

Green Chilli is a pungent and flavorful pepper used to add heat and spice to dishes. Rich in vitamins A and C, it also offers metabolism-boosting and antioxidant properties, commonly used in both fresh and dried forms in various cuisines.

onion

Onion

Onion is a versatile vegetable known for its sharp flavor and natural sweetness. Rich in antioxidants and essential nutrients, it supports heart health, boosts immunity, and enhances the taste of countless dishes.

Garlic

Garlic

Garlic is a flavorful, aromatic bulb known for its powerful health benefits, including boosting immunity, supporting heart health, and offering antioxidant and anti-inflammatory properties.

lemon

Lemon

Lemon is a vibrant citrus fruit rich in vitamin C, known for boosting immunity, aiding digestion, and adding a refreshing flavor to foods and beverages.

ginger

Ginger

​Ginger is a spicy, aromatic root known for its digestive, anti-inflammatory, and immunity-boosting properties, widely used in cooking and traditional medicine.

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